Only around 20 Vietnamese products are currently exported to the Halal market. Despite its agricultural strengths, food production ꦯcapacity, and extensive free trade agreements, Vietnam’s presence in the global Halal market does not yet fully reflect its potential.

Halal standards require that the preparation process adheres to Islamic guidelines, ensuring integrity, safety, and hygiene throughout the supply chain. Although exporting Halal products can be cha🧔llenging, it becomes feasible if businesses meet these regulations.

Vietnam is one of the world’s leading exporters of agricultural and seafood products, many of which align well with Muslim consumer needs. Its proximity🌠 to major Halal markets further strengthens its position. As Halal standards continue to expand across product categories, they will 🌳increasingly influence Vietnamese exports and services./.